Home / Grilling & Outdoor Cooking / Smokers (Offset & Pellet)

Overview
This 24-inch propane smoker trades charcoal tending for propane convenience, spreading 1,008 sq in of cooking area across four adjustable racks. A thermometer-equipped door and adjustable heat control make holding a steady temperature simple for jerky, ribs, or whole poultry. A removable water pan and wood chip tray add moisture and smoke flavor without needing constant attention. Set it, forget it, and let it work.
Specifications
| Cooking Area | 1,008 sq in (4 racks) |
| Fuel | Liquid Propane |
| Temp Range | 160°F - 400°F |
| Racks | 4 adjustable smoking racks |